Potato-Meat Patties - Aymen Tanazefti
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Potato-Meat Patties

Potato-Meat Patties

Yield: 6 servings

2 c Leftover mashed potatoes
-- seasoned
1 c Leftover meat
-- finely chopped
2 tb Onion; finely chopped
2 Egg yolks
2 tb Milk
1/8 ts Pepper
2 tb Oil

Mix potatoes, meat, onion, egg yolks, milk, and pepper. Shape into 6
patties, using about 1/2 cup potato mixture for each.

Heat fat in frypan over moderate heat. Cook patties until lightly browned
on one side; turn and brown the other side. Serve hot.

Calories per serving: About 175