Cranberry Tea - Aymen Tanazefti
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Cranberry Tea

Cranberry Tea


Yield: 6 servings

4 c Water
12 Cloves, whole
2 Short cinnamon sticks
-OR-
1 -Long cinnamon sticks
2 tb Sugar
4 Tea bags
2 c Cranberry juice cocktail

Place water, cloves, cinnamon sticks, and sugar in a saucepan. Cover and
bring to a boil.

Remove cinnamon sticks. Remove pan from heat.

Dip tea bags in the solution, cover, and brew for 3 minutes or longer if a
stronger tea is desired. Remove tea bags.

Add cranberry juice cocktail. Return to a boil. Serve hot in mugs.

Calories per 1 cup serving: About 70

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